Pati Jagung Maizena
Mamasuka Corn Starch is processed from starch obtained from the endosperm of corn kernels. The processed products are packaged in 1kg packages for the needs of various dishes that require large portions, such as catering or restaurants. This flour can be used as an additional ingredient for thickening dishes, crunching pastries or the main ingredient for making vla sauce.
10 kg (10 pcs x 1 kg)